The municipality of Mafra, located in the district of Lisbon, reveals itself as a territory of great historical and landscape richness. Its identity is strongly marked by the National Palace of Mafra, an imposing Baroque and Neoclassical monument that stands out for its grandeur and complexity. This 18th-century construction, which includes a royal palace, a Franciscan convent, a basilica, a library, and an infirmary, bears witness to the architectural ingenuity of the time and the strategic importance of the region over the centuries.
In addition to its urban center and palace, the municipality of Mafra distinguishes itself by its natural diversity. It extends from the rural interior, with green and fertile landscapes, to the Atlantic coast, where the connection to the sea is clearly manifested. The landscape is characterized by a mix of agricultural and forest areas and the coastal environment, offering a complete perspective on Portuguese territory.
The National Hunting Park of Mafra, the former hunting grounds of the Palace, is an example of the municipality's natural wealth. This space offers a conservation area where local fauna and flora can be observed, reinforcing the commitment to the preservation of natural heritage. The experience in the municipality of Mafra invites the discovery of a robust historical legacy and the appreciation of its diverse natural surroundings.
Authentic flavors that tell the story of our land
A bread with rustic and dense characteristics, recognized for its crispy crust and consistent crumb. Traditionally made in a wood-fired oven, it uses a blend of flours and a slow fermentation process, which gives it a unique flavor and aroma. It is a symbol of the rural identity and traditional know-how of the municipality.
A traditional dish from the interior gastronomy of the municipality, where chicken is slow-cooked in a 'púcara' (clay pot). The careful preparation allows the meat to absorb the flavors of seasonings, such as garlic, bay leaf, and white wine, resulting in a succulent and flavorful dish that evokes the homemade cooking and peasant tradition of the region.
A reflection of the coastal influence of the municipality, this fish stew is a rich stew with various fresh fish (such as conger eel, monkfish, or ray) and seafood, complemented by vegetables like potatoes, tomatoes, onions, and peppers. Slow-cooked, the flavors of the ingredients meld into an aromatic broth, representing the richness of the Atlantic Sea that bathes part of Mafra's territory.
A sweet specialty of the municipality, Mafra Fofos are small and light delicacies with a tender dough, similar to a very fluffy sponge cake, traditionally filled with an egg cream or sometimes cream. Their simplicity and pleasant texture make them a sweet that pairs well with coffee, celebrating local confectionery.
Weather Mafra
On-duty Pharmacy Mafra